Agreeable introduction to discover Norway’s past and present featuring our guest Kristin Skjefstad Edibe
Agreeable invitation to discover Norway’s culture featuring our guest Kristin Skjefstad Edibe : In 1814, the Treaty of Kiel transferred Norway from Danish to Swedish rule. Norway accepted a union with Sweden under a common monarch, while retaining its own constitution and national assembly. Cultural nationalism led to economic nationalism in the 19th century. Norway demanded its own national flag and consular service in order to promote its maritime commerce. After Sweden was unwilling to concede these points, Norway’s national assembly (Storting) declared an end to the union with Sweden on June 7, 1905. Sweden accepted, and a treaty of separation was signed on October 26, 1905. Norway chose Prince Charles of Denmark as its king, who assumed the name of Haakon VII and ruled until 1957. See additional details on the subject here : Kristin Skjefstad Edibe.
The Oslo region: the Norwegian capital is full of surprises. It was named European Green Capital in 2019. A cutting-edge food scene, new and funky neighbourhoods, a fully-packed event calendar, and several brand-new museums and attractions are just a few teasers of what you can expect. Surrounded by the Oslofjord and deep forests, you can easily combine urban city life with nature-based fun like cycling, skiing at some of Norway´s top ski resorts and trips to nearby regions of Østfold and Vestfold, with charming towns such as Fredrikstad and Tønsberg dotted along the coast.
Norwegian gastronomy : There has been a formidable change in attitudes towards Norway’s food traditions in recent years. When it comes to food and drink in Norway, a culinary revolution has been quietly taking place in the last few years. Restaurants and ordinary kitchens have seen a dramatic rise in local and organic food. What really characterizes Norwegian cooking is largely found in rather unique agricultural customs: sheep, cows and goats graze in outlying pastures along the coast and in the mountains. A cold climate and unpolluted land are ideal for slow growing vegetables and fruit and berries without the extensive use of pesticides. Modest farms that produce milk, cheese and beef in healthy environments are virtually disease-free and subject to strict regulations when it comes to animal welfare. And of course, the extensive coastline gives Norway long and rich seafood traditions.
Bergen in Norway is home to KODE. Ride the scenic and iconic Bergen Railway line across the country to the cultural hub of Bergen, and explore the city’s KODE Art Museums and Composer Homes, which hosts one of the biggest collections of art, arts and crafts, design, and music in the Nordic countries. Almost 50,000 pieces are exhibited throughout the four museum buildings KODE 1, 2, 3 and 4 in the city center of Bergen, and in the homes of the famous musicians and composers Ole Bull, Harald Sæverud, and Edvard Grieg. Head straight to KODE 3 if you want to see Jealousy and The Woman in Three Stages by Edvard Munch. In KODE 1 and KODE 2 you’ll find temporary exhibitions featuring artists ranging from Paul Cézanne, Nikolai Astrup, and Paul McCarthy, as well as contemporary Norwegian artists. KODE 4 is hosting a take-over program with artists and students from the Bergen area.
Norwegian design is part of the minimal, functional, and aesthetic Scandinavian design which is a major force in furniture and interiors. Scandinavian design first emerged as a common term in the 1950s, when designers from Norway and the neighbouring countries toured the world with their products, characterised by minimalism and functionality. Norwegians haven’t perhaps been as skilled or eager as our Swedish and Danish neighbours in promoting our post World War II-era design icons. But this could be seen as an advantage: the new generation of designers are now able to express themselves more freely, without having to constantly live up to a legacy. Already, many are gaining international recognition. They work with multiple formats, but the common thread is the willingness to experiment and take risks. The design scene in Norway has really been blooming in the 21st century with brands like brands like Fjordfiesta, Eikund and Hjelle.
In Norway, climbing mountains feels like the most natural thing to do — so why shouldn’t this also apply to buildings? The Norwegian nature is free for everyone to walk in, and The Oslo Opera House, which opened in 2008, was built as an extension to this idea. Usually, you are likely to be arrested if you walk on rooftops. This new building in the very epicentre of the capital of Norway offers subtle variations in the structure of the marble-embellished roof signed by Norwegian artists Kristian Blystad, Kalle Grude and Jorunn Sannes. It is truly a beautiful surface meant to be stepped on. Under your feet there are three highly differently designed scenes, a myriad of public rooms and halls to explore, and a vibrant workplace for more than 600 opera and ballet professionals. This structure made for walking also offers an unexpectedly cool sit-down experience. The innovative physique of the Opera House with its marble-covered roof will unveil surprisingly different angles of the city you have come to visit.
The most popular sport in Norway is, by far and away, football. While football only comes third by television viewership (after biathlon and cross-country skiing), the sport is the most popular one in terms of active membership, with 8.5 percent of the population playing it! Even though the national team is lesser known, Norway has produced famous players and managers such as Erling Haaland and Ole Gunnar Solskjær